All prices shown exclude VAT
425g × 4 × 1
Product: | Vanilla Flavoured Cake Mix. |
---|---|
RSP: | £2.99 |
POR: | 45.74% |
Pack Size: | 425g |
Product Code: | 811504 |
Retail EAN: | 5010084906926 |
Vat Rate: | Exempt |
Brand: | Betty Crocker |
Find more tips & tricks at www.bettycrocker.co.uk
FSC - FSC® Mix, Packaging from responsible sources, FSC® C105339, www.fsc.org
RSPO - Certified Sustainable Palm Oil™, Mixed, 4-0256-12-100-00
© General Mills
Perfect to bake up memories with the kids!
Love vanilla?
Try our Vanilla Buttercream Style Icing!
Loved by bakers since 1921.
Sugar, Wheat Flour, Palm Fat, Raising Agents (Calcium Phosphates, Sodium Carbonates), Corn Starch, Emulsifiers (Propane-1,2-Diol Esters of Fatty Acids, Mono- and Diglycerides of Fatty Acids, Sodium Stearoyl-2-Lactylate), Dextrose, Salt, Stabiliser (Xanthan Gum), Flavouring, Flour Treatment Agent (Ascorbic Acid)
Cake mix as sold Per 100g | 1/12th of cake (65g) baked without icing & jam | %* (65g) | |
---|---|---|---|
Energy | 1602kJ | 895kJ | |
378kcal | 214kcal | 11% | |
Fat | 4.6g | 9.8g | 14% |
of which saturates | 2.6g | 2.1g | 11% |
Carbohydrate | 77.9g | 27.6g | 11% |
of which sugars | 46.4g | 16.4g | 18% |
Fibre | 1.0g | 0.3g | - |
Protein | 5.9g | 3.7g | 7% |
Salt | 1.27g | 0.49g | 8% |
Just add
Eggs
Oil
Jam
Water
Icing
Love, Betty
All you need is:
90ml vegetable oil (6 tbsp) or 90g melted butter + 180ml water or 180ml milk + 3 medium eggs = 1 tub of Betty Crocker™ Vanilla Buttercream Style Icing > Strawberry Jam (not included)
Prep time 10 mins
Baking time 22-27 mins
Two 20cm cake tins or Two 12 cupcake muffin tins (and 24 cupcake cases)
3 simple steps!
Grease tins and preferably line base with baking paper. For cupcakes line 2 regular muffin tins with cupcake cases.
Fire up your oven to 180°C (160°C for fan assisted ovens)/ Gas Mark 4. For cupcakes bake in a fan assisted oven at 160°C.
1. Beat the eggs, water, oil and cake mix (or eggs, milk, butter and cake mix) together and whisk (by hand or electric mixer) for 2-3 minutes until smooth and creamy. Do not eat unbaked batter.
2. Pour into tins. for cupcakes pour mixture evenly into the cupcake cases.
3. Bake for 22-27 minutes or until a rounded knife inserted in the centre comes out clean. For cupcakes bake both trays at the same time for 18-22 minutes. Cool for 10 minutes in tins then remove from tins. Let cool completely and then put a layer of Betty Crocker™ Vanilla Buttercream Style Icing on the bottom half of the cake and then a layer of strawberry jam, sandwich together and sprinkle with icing sugar.
Contains 12 portions
Store in a cool, dry place.
Made for:
General Mills International Sàrl,
Switzerland.
General Mills UK Limited,
PO Box 363,
Uxbridge,
UB8 1YT,
UK.
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