Pataks Madras Kebab Paste
2.4Kg x 1
|Product:||A unique blend of cumin, chilli & ground spices.|
|Product Category:||Grocery > Cooking Sauces & Purees > Sauces Cooking|
- Chilli rating - hot - 3
- An authentic Indian recipe
- Spice blending expertise over 50 years
- Spices captured in oil to maximise flavour
- Consistently good quality you can rely on
- 20 ingredients, blended to perfection
- No artificial flavourings, colours or preservatives
- Vegetarian Society approved
See patakspartners.co.uk for recipes.
Want to know how Patak's can help your business? Log on to www.patakspartners.co.uk
Rapeseed Oil, Ground Spices [Coriander (8%), Paprika, Turmeric (3%), Cumin (3%), Fenugreek, Black Pepper, Ginger, Chilli (1%), Spices], Water, Salt, Maize Flour, Tamarind, Acids (Acetic Acid, Citric Acid, Lactic Acid), Mustard Powder, Garlic Powder
Allergy advice: Allergens: see ingredients in bold
May also contain peanuts and nuts
|of which Saturates||3.5g|
|of which Sugars||2.1g|
- Contains Mustard
- May Contain Nuts
- May Contain Peanuts
- Free From Artificial Colours
- Free From Artificial Flavours
- Free From Artificial Preservatives
- Country of Origin: United Kingdom
- Origin Free Text
- Pack Type: Jar
Preparation and Usage
Stir well before use.
Instructions for Use: It is important that this product is not consumed uncooked. To cook, fry paste for 3 minutes. Add chosen ingredients and simmer until cooked.
Red Meats, Fish Bhajis
Store in a cool dry place.
Use within 6 months of opening and before the best before end date.
Best Before End: See Cap.
AB World Foods Ltd.,
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