The Singleton/Dufftown Sunray S/Malt Whisky 70cl
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|Product Category:||Beers, Wines & Spirits > Spirits & Fortified Wine > Whisky|
- Distilled in the Dufftown distillery of Speyside, where fine Single Malts have been produced since 1896
- Awarded Best Speyside Malt, 12 Years and Under, at the prestigious World Whiskies Awards in 2012
- Toasted nuts with rich fruits aroma. On the palate hints of blackcurrant, brown sugar and coffee
- Longer fermentation and slower distillation ensures exceptional smoothness and depth of flavour
- It's smooth flavour make it the perfect gift for new single malt whisky drinkers
Over half of Scotland's malt whisky distilleries are found on Speyside, and Dufftown distillery is at the centre of this fertile region, caught between mountains, rivers and sea. Perfectly rich, balanced and smooth, the unmistakable taste of The Singleton comes from a unique selection of European Oak casks that bring rich fruit aromas and American Oak casks that release honeyed hints of vanilla. It is a rich, smooth Single Malt designed to be the perfect access point for new consumers into the Single Malts category. This smooth, naturally rich Single Malt Scotch Whisky has sweet fruity notes and a lingering, pleasurable warmth. Notes of toasted nut work perfectly with the palate of blackcurrant, brown sugar and espresso coffee. Serve by adding a touch of water to bring out the classic Speyside fruit-sweet aromas. This smooth and mellow dram comes beautifully packaged making it an assured gift for those new to the malts whisky category.
Rich, smooth and perfectly balanced, we think that The Singleton is the world's best tasting Single Malt Scotch Whisky. The Singleton of Dufftown 12 year old, refined and pleasing, shows toasted nuts, baked apples and brown sugar on the nose. On the tongue sweetness and crunchy nuts lead to a perfectly balanced smooth, fruity richness and a long, drying finish.
Perfect Balance, Step by Step.
- Please Recycle
- Pack Type: Bottle
Diageo Great Britain,
|Tasting Notes||Toasted nuts with rich fruits aroma. On the palate hints of blackcurrant, brown sugar and coffee|
|Serving Suggestion||Best served neat to savour the full, rich fruit and vanilla notes|
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