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Wellcare Gluten Free Sponge & Cup Cake Mix

Wellcare Gluten Free Sponge & Cup Cake Mix

1Kg x 1

Product:Gluten Free Sponge & Cupcake Mix
Pack Size:1kg
Product Code:592284
VAT Code:Exempt
Brand:Dr. Oetker
Product Category:Grocery > Homebake > Suet Batter & Pancake Mixes
5000254502706 Buy 4 of this product and save!
  • Just add water and oil
  • Gluten free
  • Free from artificial colours and preservatives
  • Suitable for vegetarians and coeliacs



Sugar, Vegetable Oil (Palm), Rice Flour, Potato Starch, Tapioca Starch, Whole Egg Powder, Maize Starch, Glucose Syrup, Egg White Powder, Raising Agents: Sodium Carbonates, Diphosphates, Milk Proteins, Flavouring, Anti-Caking Agent: Silicon Dioxide, Acidity Regulator: Citric Acid

Allergy advice: For allergens, see ingredients in bold


Nutritional Information

per 100 gper 100 g as prepared*
Energy 2054 kJ1864 kJ
491 kcal446 kcal
Fat 25 g26 g
of which saturates 12 g11 g
Carbohydrate 61 g48 g
of which sugars 26 g21 g
Protein 6.2 g5.0 g
Salt 1.2 g0.94 g
* when prepared with water and vegetable oil, as per mixing instructions


Additional Information

  • Suitable for Vegetarians
  • Suitable for Coeliacs
  • Contains Eggs
  • Contains Milk
  • Free From Gluten
  • Free From Artificial Colours
  • Free From Artificial Preservatives
  • Pack Type: Bag - Plastic


Preparation and Usage

Makes approx. 5 x 18 cm (7") round cakes or 60 x 20 g (3/4 oz) cupcakes

Mixing Instructions:
18 cm (7") Round Tin/Cupcake Tray (12x20g)
Dry Mix: 200 g, Water: 65 ml, Vegetable Oil: 15 ml (1 tbsp), Batter weight: 275 g

Cooking Instructions:
1. Pre-heat your oven to 180ºC (Fan 160ºC / 350ºF / Gas Mark 4).
2. Place the required amount of mix into a machine bowl fitted with a beater attachment.
3. Gradually blend in the correct amount of water and oil over 1 minute on slow speed. Scrape down.
4. Mix for a further 2 minutes on medium speed.
5. Bake for 15 - 20 minutes until risen and light golden in colour.

To maintain the gluten free status of this product, care must be taken to ensure that no gluten cross contamination takes place during preparation and baking.


Store in a cool dry place. Keep tightly closed once opened and use within 2 months.
Best Before End: See below.


Manufacturer's Address

Dr. Oetker (UK) Ltd.,
4600 Park Approach,
Thorpe Park,
LS15 8GB,



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The image and product information have been prepared for illustration and information purposes only and may differ from that shown. Whilst Bestway/Batleys use reasonable endeavors to ensure that the product information presented is accurate and up to date it does not accept any liability for any information which may not be accurate, it is not a substitute for reading the product packaging or label prior to use. You should note that products and their ingredients are subject to change. If you do require precise ingredients or nutritional information you should consult the manufacturer, whose contact details will appear on the packaging or label. Where there is a link to a third party's website for further information on the product, please note that Bestway/Batleys have no control over and no liability for the contents of that website. Bestway/Batleys accept no liability or responsibility whatsoever for any other web sites which may be accessed through the Bestway/Batleys websites. Bestway and Batleys are reliant upon third parties for much of the information provided and reserve the right to change data, references and product specifications at any time. This data is supplied for personal use only. It may not be reproduced in any way whatsoever without Bestways/Batleys prior consent, nor without due acknowledgement.


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