Great Scott Broth Mix
500g x 6 x 1
|Product:||A mix of Dried Cereal & Pulses|
|Product Category:||Grocery > Dried Veg Rice & Pulses > Cereals & Pulses|
- Lovely in soups & casseroles
- Source of folic acid and fibre
- Suitable for vegetarians
For more information and recipes: www.greatscotfoods.co.uk
Additional Pack Information
When cooked according to instructions. 30g of uncooked scotch broth mix weighs approximately 80g when cooked.
Scotch broth mix
A mix of dried cereal and pulses.
For decades we've been helping cooks create delicious results in the kitchen. Our quality ingredients provide a wholesome base for endless recipes. With a wide range of pulses, grains and cereals, trust Great Scot to help you take the best to your table.
Pearl Barley, Yellow Split Peas, Green Split Peas, Blue Peas, Red Split Lentils
Allergy advice: For allergens, including Cereals containing Gluten, see ingredients in bold
May contain other cereals containing gluten and soya
|Per 100g as consumed||Per 80g serving as consumed|
|of which saturates||0.1g||0.1g|
|of which sugars||1.3g||1.0g|
|NRV = Nutrient Reference Value|
- Suitable for Vegetarians
- May Contain Cereals Containing Gluten
- Contains Barley
- May Contain Soya
- Packed In: United Kingdom
- Origin Free Text
- Pack Type: Re-Closable Packaging
- 16 Servings
Preparation and Usage
Recipe idea - Scotch Broth
Ingredients: (Serves 8)
250g Great Scot Broth mix
1 Large Onion, diced
1 Large Leek, sliced
3 Turnips, diced
1 Swede, diced
3 Carrots, sliced
1kg Neck of Mutton or Lamb
3.5lt Vegetable Stock
2 tbsp Fresh Parsley, chopped
Salt & Black Pepper
1. Soak the broth mix to the on pack instructions.
2 Add the onion, leek, turnips, swede, carrots, mutton or lamb & vegetable stock to a large saucepan over a high heat & bring to the boil. Skim off any fat from the surface of the broth with a slotted spoon.
3. Reduce the heat & simmer for 30 minutes, add the pre-soaked broth mix & simmer for 70 minutes, until the meat is tender & falls of the bones. Remove the bones & discard.
4. Add the parsley, season to taste & serve.
This pack contains approx. 16 servings
Store in a cool dry place. Once opened store in an airtight container.
Best before end: See side of pack.
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