Product on Promotion until 30th June 2017
Mcd Jelly Crystal B/Curr
3.5Kg x 1
|Product:||Blackcurrant Flavour Jelly Crystals|
|Product Category:||Grocery > Desserts Milk & Creams > Desserts & Custard|
- Great mixed with fruit yoghurt or milk
- Just add water
- Inspiring caterers for over 50 years!
Thank You! For Helping
Kids Company provide 13,000 meals to vulnerable children each month
Help Support Kids Company
Premier Foods has joined forces with Kids Company, a charity that provides practical, emotional and educational support to vulnerable inner-city children. Every McDougalls pack sold will contribute to our donation to the charity.
Kids Company registered charity number: 1068298
For more information visit www.premierfoodservice.co.uk
For inspirational recipes and serving suggestions, visit: www.premierfoodservice.co.uk
Additional Pack Information
Each 110ml serving: 76 Calories Trace Fat 0.13g Salt equivalent
Bag - Mixed Material - not currently recycled
Blackcurrant flavour jelly crystals
Lime, Orange, Raspberry, Strawberry, Vegetarian Orange, Vegetarian Raspberry and Vegetarian Strawberry
Sugar, Dextrose, Beef Gelatine , Acid (Citric Acid), Acidity Regulator (Trisodium Citrate), Colours (Anthocyanins, Beetroot Red), Flavouring
|Per 100g as prepared||Per 123g as prepared|
|of which saturates||<0.1g||<0.1g|
|of which sugars||14.2g||17.4g|
|This pack contains 175 portions|
- Recycling Info: Mixed Material - Not Currently Recycled Bag
- Pack Type: Bag - Paper
- 175 Servings
Preparation and Usage
Just add water
175 x 110ml servings
Approximate Yield Guide
This pack makes 175 x 110 ml (4 fl oz) portions
To make 1 pt (568ml), Jelly crystals 100g (3 1/2 oz), Boiling water 230ml (8fl oz), Cold water 285ml (1/2 pt)
To make 1 ltr (35fl oz), Jelly crystals 175g (6oz), Boiling water 400ml (14 fl oz), Cold water 500ml (17 fl oz)
To make 35 pts (20 ltrs), Jelly crystals Whole bag, Boiling water 7 ltrs (13pts), Cold water 11 ltrs (18pts)
1. Dissolve the jelly crystals in the boiling water.
2. Stir well until completely dissolved.
3. Add the cold water and stir well.
4. Pour into moist moulds and leave to set in a refrigerator.
NB: Adding pineapple, kiwi or papaya fruit will prevent jelly from setting.
Useful hints and tips...
Add yogurts, milk or cream to create a panna cotta style dessert.
After you've dissolved the crystals, try adding some ice cubes instead of cold water, for a quick set jelly.
Frozen jelly pops or lollies are a great idea for the kids and won't melt as they eat them.
This pack contains 175 portions
Store in a cool dry place. Keep bag tightly closed after part use.
Made up jelly is best stored in a refrigerator or below 5°C and eaten within 48 hours.
Best before end: see back of pack.
The Premier Foods Group,
PO Box 66093,
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