Oxo Gravy Grans Red
1.58Kg x 1
|Product:||Gravy granules for Meaty Dishes|
|Product Category:||Grocery > Gravy Stuffing & Sauce Mixes > Gravy Mixes|
- Proper gravy in an instant
For inspirational recipes and serving suggestions, visit www.premierfoodservice.co.uk
Additional Pack Information
Makes 24 Litres
Gravy granules for meaty dishes
Potato Starch, Dried Glucose Syrup, Salt, Beef Fat (6%), Wheat Flour (with added Calcium, Iron, Niacin, Thiamin), Flavour Enhancers (Monosodium Glutamate, Disodium Guanylate, Glutamic Acid), Yeast Extract (contains Barley), Dried Beef Bonestock, Colour (Ammonia Caramel), Sugar, Flavourings, Onion Powder, Acidity Regulator (Lactic Acid)
Allergy advice: For allergens, including Cereals containing Gluten, see ingredients in bold
May also contain milk
|Per 100g as sold||Per 50ml portion as prepared|
|of which saturates||2.7g||<0.1g|
|of which sugars||11.0g||<0.5g|
|This pack makes approximately 480 portions|
- May Contain Milk
- Contains Wheat
- Contains Barley
- Recycling Info: Plastic - Check Local Recycling Tub
- Pack Type: Tub
- 480 Servings
Preparation and Usage
Using the table below determine the amount of gravy to be prepared and follow these simple instructions:
1. Measure the amount of gravy granules required.
2. Add granules to the appropriate amount of boiling water whilst stirring quickly and continuously.
3. Allow to stand for 60 seconds and stir again before serving.
4. For even thicker gravy, add more granules.
Boiling Water: 568ml (1 pint), Oxo Gravy Granules: 40g (2 heaped tablespoons), Portions 50ml: 12
Boiling Water: 1136ml (2 pints), Oxo Gravy Granules: 80g (4 heaped tablespoons), Portions 50ml: 24
Boiling Water: 1704ml (3 pints), Oxo Gravy Granules: 120g (6 heaped tablespoons), Portions 50ml: 36
This pack makes approximately 480 portions
Store in a cool dry place, contents may settle.
Always replace the lid immediately after use.
For the best tasting gravy consume within 3 months of opening.
The Premier Foods Group,
PO Box 66093,
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