Tilda Brown N White Rice
5Kg x 1
|Product:||Brown & White Wholegrain Rice|
|Product Category:||Grocery > Dried Veg Rice & Pulses > Rice Basmati|
- Genuine goodness
- Trusted by chefs
- Perfect fluffy grains of rice guaranteed not to stick
- Our range specifically for chefs
- We remove broken grains which causes sticky rice
- Superior quality providing you extra value
- Customer satisfaction guaranteed
- Appetising appearance with separate, fluffy grains
- 100% consistency guaranteed - consistency you can rely on
Visit our website for full cooking details and chef recipe inspiration www.tildafoodservice.com
With Tilda, perfect rice can be achieved using an array of cooking methods. Visit our website for more details.
Join the chef conversation Twitter: @TildaChef
Additional Pack Information
Packed from imported ingredients.
Why Brown & White?
Developed specifically with education and healthcare in mind, this hearty blend of Easy Cook Brown Wholegrain and Easy Cook Long Grain combines all of the health benefits of wholegrain with the taste, performance and popularity of white rice. The grains have been pre-steamed to ensure they never stick and you get excellent results every time.
A 50:50 mix of brown and white rice as recommended by The School Foods Standards.
Love our Brown & White Rice?
Why not try some of the others in our range...
Easy Cook Basmati Arborio
At Tilda we believe that rice is an ingredient that belongs at the heart of every professional kitchen. Our love for this ancient delicacy means we never compromise; only exceptional is ever good enough to carry our name. Your dishes deserve the best so trust Tilda to provide you with rice that you'll always be proud to serve.
50% Easy Cook Brown Wholegrain Rice, 50% Easy Cook Long Grain Rice
|uncooked rice Per 100g||uncooked rice Per 50g|
|Energy||1501kJ / 354kcal||751kJ / 177kcal|
|(of which saturates)||0.4g||0.2g|
|(of which sugars)||0.8g||0.4g|
- Country of Origin: United Kingdom
- Packed In: United Kingdom
- Origin Free Text
- Pack Type: Bag - Paper
- 100 Servings
Preparation and Usage
Our preferred method
Pan, Combi Steamer, Microwave 20-25 minutes and Rice Cooker 25-30 minutes
Our Preferred Cooking Method:
Allow an average of 50g of dry rice per person
1. Bring a large pan of water to the boil.
2. Stir in rice and return to a medium boil.
Cook for 20-25 minutes, depending on your required texture.
3. Drain well, stand for 3 minutes and lightly fork through the grains before serving.
100 x 50g portions
Store in a cool dry place.
PO Box 550,
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