Nandos Coatncook Hot £1 120g
120g x 12 x 1
|Product:||Our famous hot blend of onion, garlic, tomato, sun-ripened lemons and African Bird's Eye Chilli|
|Product Category:||Grocery > Condiments Herbs & Spices > Herbs & Spices|
- Chilli rating - hot
- Fiery feast!
- Gluten free
- No added MSG
- No artificial flavours, colours or preservatives
- Suitable for vegetarians
- Kosher - KLBD
- Halaal - National Independent Halaal Trust
- ...Coat chicken ...Cook chicken ...Job done!
Recipes & Ideas: www.nandos.com/sauces
Additional Pack Information
Colour may vary due to nature of some ingredients.
Water, Onion (12%), Garlic (8%), Tomato Paste (7%), Sunflower Seed Oil, Lemon (6%), Sugar, White Vinegar, Spices (including African Bird's Eye Chilli), Salt, Soya Flour, Colour (Plain Caramel), Spice Extract, Thickener (Modified Starch), Stabilisers (Xanthan Gum, Guar Gum), Antioxidants (Calcium Disodium EDTA)
Allergy advice: Allergy advice: for all allergens, see ingredients in bold
|Per 100 g||Per Serving|
|Energy||388 kJ / 94 kcal||155 kJ / 38 kcal|
|Fat||6.6 g||2.6 g|
|- of which saturates||0.7 g||0.3 g|
|Carbohydrate||8.6 g||3.4 g|
|- of which sugars||4.7 g||1.9 g|
|Protein||1.9 g||0.8 g|
|Salt||2.2 g||0.9 g|
- Suitable for Vegetarians
- Contains Soya
- Country of Origin: United Kingdom
- Origin Free Text
- Pack Type: Pouch
- 3 Servings
Preparation and Usage
Make delicious chicken in two quick & easy steps
1 Coat 500g chicken breasts evenly with sauce in a deep ovenproof dish. Let the flavours infuse for at least 15 mins whilst preheating the oven to 180°C, 350°F, Gas Mark 4.
2 Cook in the oven for 20-25 mins or until thoroughly cooked. Serve with anything - rice, chips, salad or veg.
Servings Per Pack 3; Serving Size 40 g
All About Food,
The Tree House,
White Moss Business Park,
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