Encona West Indian Extra Hot Sauce
142ml x 6 x 1
|Product:||West Indian Extra Hot Pepper Sauce|
|Product Category:||Grocery > Pickles & Sauces > Spicey & Chilli Sauces|
- Chilli rating - extra hot - 3
- Perfect for any occasion
- Suitable for vegetarians
For more information and great recipe ideas, visit our website www.enconasauces.co.uk
Explore the taste of the Caribbean with Encona West Indian 'Extra Hot' Pepper Sauce. Made to a traditional Caribbean recipe using a super fiery blend of red scotch bonnet, yellow scotch bonnet & jolokia peppers, this delicious sauce is made specially for those wishing to explore a classic Encona flavour, with an extra hot kick!
Hot Pepper Mash (Red Scotch Bonnet Peppers, Yellow Scotch Bonnet Peppers, Jolokia Peppers, Salt, Acid: Acetic Acid) (55%), Water, Onion Powder, Birds Eye Chilli, Garlic Powder, Mustard Powder, Modified Maize Starch, Stabiliser: Xanthan Gum (E415), Preservative: Potassium Sorbate (E202)
Allergy advice: For allergens, see ingredients in bold
- Suitable for Vegetarians
- Contains Mustard
- Country of Origin: United Kingdom
- Packed In: United Kingdom
- Origin Free Text
- Pack Type: Bottle
Preparation and Usage
Fire up the flavour! The perfect hot condiment for all meat, chicken, fish and vegetables. Great in stir fries, stirred into soups and dips and as a marinade.
To add an extra kick to your cooking, why not try adding to chilli con carne for an extra fiery boost!
Once opened store in the fridge and consume by 'Best Before End' date
Grace Foods UK,
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